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WILLIAMSPORT, MD News (2/28/2024) – River Bottom Roasters, a beloved local coffee roastery renowned for its commitment to ethical sourcing and unparalleled flavor, is eagerly preparing to unveil its newest location at 10212 Governor Lane Blvd. Ste. 1008 in Williamsport, MD. With the grand opening set for March 21, 2024, excitement is palpable as the community eagerly anticipates the next chapter in River Bottom Roasters’ journey.

Founded by Craig Campbell, River Bottom Roasters has long been dedicated to supporting farmers in regions where Campbell has worked, particularly in the mission fields of South America. Their steadfast commitment to fair trade practices and quality beans has earned them a devoted following, drawn to the distinctive taste and ethical ethos of their coffee.

From its humble origins in Campbell’s garage to its bustling outpost in Downtown Hagerstown, River Bottom Roasters has steadily grown its footprint. Now, with the debut of its expansive 3,000 square foot facility in Williamsport, the roastery is poised for further expansion. The new location not only provides ample space for their roastery operations but also boasts a charming café, designed to offer patrons a warm and inviting environment to savor their favorite brews.

As the grand opening approaches, anticipation mounts among the River Bottom Roasters team. They eagerly look forward to welcoming customers to their new café, where they can immerse themselves in the craft-to-cup experience while enjoying the cozy ambiance. With a menu featuring an array of meticulously crafted coffee beverages and delectable food offerings, the café is sure to become a beloved community gathering spot.

With a dedicated team of 10 employees and ambitious plans for future growth, River Bottom Roasters is poised to continue its mission of making a positive impact both locally and globally. As March 21 approaches, the community eagerly awaits the unveiling of this exciting new chapter—a chapter defined by integrity, quality, and a shared passion for exceptional coffee.

Story by multiple RFHC contributors.


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