Per an official release from the U.S. Department of Agriculture, Secretary of Agriculture Brooke L. Rollins has announced a sweeping reorganization of the USDA, redirecting the agency’s priorities to better serve American farmers, ranchers, and foresters. The changes will involve relocating over half of the department’s Washington, D.C.-based workforce, consolidating underused facilities, and eliminating redundant functions as part of a broader effort to streamline operations and reduce federal expenditures.
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Over the last four years, USDA staffing and salaries have grown significantly—by 8% and 14.5% respectively—without proportional improvements in services to the agricultural sector, according to the department. In response, the reorganization will shift thousands of staff out of the costly National Capital Region and into five new regional hubs: Raleigh, North Carolina; Kansas City, Missouri; Indianapolis, Indiana; Fort Collins, Colorado; and Salt Lake City, Utah. These locations were selected based on existing USDA staff concentrations and lower cost-of-living indices compared to the D.C. area. At the end of the relocation process, only around 2,000 of the current 4,600 USDA employees in the capital region will remain there.
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As part of the downsizing, USDA will vacate or reassess several major facilities, including the South Building, Braddock Place, and the Beltsville Agricultural Research Center. The South Building alone carries a $1.3 billion backlog in deferred maintenance while operating at less than one-third capacity. Employees in public safety or national security roles—such as those maintaining food inspection and wildfire response—will be exempt from job cuts, although some may be required to move. Meanwhile, over 15,000 employees have already opted into a voluntary retirement or resignation program as part of the Department’s effort to scale its workforce to sustainable levels.
This marks the first phase of a multi-month transition, during which affected USDA offices will receive relocation details. USDA leadership emphasized that all core services will continue without disruption during the transition.
Article by multiple contributors, based upon information from a USDA press release.
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